The Antarctic Book of Cooking and Cleaning

The Antarctic Book of Cooking and Cleaning follows authors Wendy Trusler and Carol Devine on their adventure to the south pole as part of a Canadian-Russian clean-up project on the Antarctic Peninsula. Part journal, part cook book, The Antarctic Book of Cooking and Cleaning was also inspired by accounts from historic polar explorers.

Original limited edition printing by Vauve Press in 2013 and released worldwide in 2015 with HarperDesign, an imprint of HarperCollins Publishers USA. Merit recipient in Book Design at the Advertising & Design Club of Canada (ADCC) Awards.

Designed at The Office Of Gilbert Li.